Comments on: Meal Planning and Meal Plan Monday, April 18, 2011

By: BeyondRiceandTofu

BeyondRiceandTofu — Tue, 19 Apr 2011 02:41:48 +0000

Thanks for stopping in Cheryl! We love the ginger noodles. It’s been a while since I’ve made them but they feel like spring…and it’s finally here!

By: BeyondRiceandTofu

BeyondRiceandTofu — Tue, 19 Apr 2011 02:40:32 +0000

Wendy – What’s the app called? I am on the Android platform so I’d have to see if they make it for it. I am always looking for things to help me out. I would love an app that would help me comparison shop for groceries.

I’ll let you know what we think of the artichoke salad…

Thanks for stopping by!

By: Wendy @ Celiacs in the House

Wendy @ Celiacs in the House — Mon, 18 Apr 2011 14:07:30 +0000

Great menu planning tips, Renee. I tried something new this week and used my iPhone and an app. It really helped me get a plan together in the midst of chaos. That quinoa salad sound great with artichokes.

By: Menu Plan Monday: Sugar Free Delights | Gluten Free Goodness

Menu Plan Monday: Sugar Free Delights | Gluten Free Goodness — Mon, 18 Apr 2011 03:37:56 +0000

[...] of Beyond Rice and Tofu has a great post on her style of menu planning. She runs through her common foods and also her ways [...]

By: Cheryl Harris

Cheryl Harris — Mon, 18 Apr 2011 03:30:21 +0000

looks like your scrap paper meal planning is the same style as mine. I couldn’t agree more–many times my meals are not as inspired, but writing them down helps me mentally organize. The spicy ginger noodles look delish!