Just a quick post with our menu for the week:
Veggie Burgers with Kale Salad Wraps – kale recipe from Lexie’s Kitchen
Chickpeas Romesco with Massaged Kale Salad – I *heart* chickpeas!
Makhani Dal with rice and steamed broccoli – dal recipe from 660 Curries by Raghavan Iyer
Quinoa Vegetable Soup – recipe from Lorna Sass’s Great Vegetarian Cooking Under Pressure
Make-Your-Own Pizza – I think I might make a socca crust again…
What’s on your meal plan for the week?
Need some inspiration? Check out the other plans over at Celiac Family for this week’s Gluten Free Menu Swap. The theme this week is smoothies but I don’t do smoothies, green or not. But no worries, you’ll find more than smoothies over there…
[...] at Beyond Rice and Tofu has another great vegetarian menu this week. They’ll be having Veggie Burgers with Kale [...]