Just a quick post this evening as I try to figure out the grocery list for the week. Once again this week I am trying to work on some of the food we have in the freezer and refrigerator.
One item I need to get out of the freezer is part of a box of Sandwich Petals. I ordered two boxes of them back when they had their Buy One, Get One deal and I couldn’t eat them quick enough so I put the second box in the freezer. I hope they are still good. I couldn’t decide whether I wanted to make enchiladas or quesadillas with them… But I think in honor of not turning the oven on, I will be making quesadillas. I also have a lot of leftover shredded cheese from making pizza.
So here’s the plan:
Sichuan Tofu with Garlic Sauce and Steamed Broccoli
Black Bean Quesadillas with Rice and Salad
Lemon Quinoa Salad
Pasta with Chickpeas, Sun Dried Tomatoes and Goat Cheese
This menu plan is posted over at Org Junkie on Meal Plan Monday – be sure to check it out for other ideas.
Beyond Rice and Tofu 
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